LOVE YOUR BODY WELL
- It's perfect for family dinner! - It's gluten and dairy free! - It's ready to serve in just under an hour.
Combine ground beef, oats, milk, egg, salt, garlic powder and chili powder in a bowl. Mix using hands or a wooden spoon.
Prepare sauce by combining ketchup, brown sugar, dried onion, garlic powder and liquid smoke until sugar is mixed well.
Roll into balls and place in a 9×13 baking dish. Evenly distribute sauce over meatballs. Bake at 350° for approximately 40 minutes.