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Slow Cooker Shredded Chicken
Two ingredients is all you need to have tender and juicy shredded chicken to use in a variety of recipes!
Course
Main Course
Prep Time
5
minutes
minutes
Cook Time
4
hours
hours
Total Time
4
hours
hours
5
minutes
minutes
Servings
6
cups
Calories
270
kcal
Equipment
Slow Cooker
Ingredients
3
lbs
chicken breasts
raw
2
cups
chicken bone broth
Instructions
Place chicken and broth in a slow cooker.
Put the lid on slow cooker then cook on low for 3-4 hours or until tender
The internal temperature of the chicken should be 165 degrees℉ when done.
Notes
-You can use chicken broth instead of bone broth if you prefer.
Nutrition
Serving:
1
cup
|
Calories:
270
kcal
|
Protein:
51
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Cholesterol:
145
mg
|
Sodium:
293
mg
|
Potassium:
839
mg
|
Vitamin A:
68
IU
|
Vitamin C:
3
mg
|
Calcium:
11
mg
|
Iron:
1
mg